Refined lunch at the Bordeaux chateau – Chateau Cordeillan-Bages (without kids) – a bit of indulgence from time to time cannot do any harm.
In the area of exquisite wine, one of the world famous one belongs to the Bages family who literally own most of the town with a restaurant in their chateau, shops and artisanal stores in the village, I highly recommend this place. A trip to Bodeaux, the Medoc, inland and along the magnificent Atlantic coastline is a memory worth experiencing.
MAIN ENTRANCE – TO THE RIGHT THERE IS A HERB GARDEN USED FOR COOKING AND AFTER MEAL HERB TEAS.
AMUSE-BOUCHE – SOMETHING WITH ESCARGOT AND MUSHROOM….DIVINE
STARTER – TRIO OF TOMATO
SOMETHING…FISH WITH CONFIT DE CITRON AND CERLLERY
I LOVE CELLERY!